Put a Latin spin on a classic American standby with my easy Mexican Hot Dog recipe! Bacon-wrapped hot dogs are grilled to crispy, juicy perfection then topped with your choice of vibrant toppings.
Some of my favorites are fresh pico de gallo, pickled red onions, and guacamole. Another popular topping combo is sautéed peppers, onions, and roasted jalapenos, similar to a fajita topping. And don’t forget classic condiments including a drizzle of mayo, mustard, and ketchup, or crema.
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